Gluten free, diary free, soy free, msg free, vegan.
Great to go into your nachos or burritos or even a cheeky rub for tofu (I know, surprisingly good though!).
The Mexican seasoning is my all time, favourite seasoning. I use it on almost everything. Just in the past month or so we have enjoyed the extra flavour in: Mexican and mozzarella chicken pasta bake, seasoning for a salad, on top of avo, tomato and cheese on crackers, chicken kebabs, beef steak, enchiladas, roasted Kumara and potatoes, when roasting chicken. Endless options!
Great to go into your nachos or burritos or even a cheeky rub for tofu (I know, surprisingly good though!).
The Mexican seasoning is my all time, favourite seasoning. I use it on almost everything. Just in the past month or so we have enjoyed the extra flavour in: Mexican and mozzarella chicken pasta bake, seasoning for a salad, on top of avo, tomato and cheese on crackers, chicken kebabs, beef steak, enchiladas, roasted Kumara and potatoes, when roasting chicken. Endless options!