Recipes

These hearty meatballs are the kind of dinner everyone looks forward to. Tender, flavour-packed meatballs made with our Crackin' Kiwi...

Ridiculously crunchy. 🍤 A raw prawn goes onto softened rice paper, gets a good sprinkle of Kia Ora Vietnam, then...

Creamy Moroccan Pumpkin Bake – a quick and easy side dish packed with warm, aromatic flavour. Made with pumpkin, Smokey...

Golden, crispy crumbed lamb cutlets coated in our Rockin' Moroccan blend, finished with a cool, creamy minted yoghurt dressing. An...

Homemade gluten free bagels, made easy. Using our bread mix as the base, these bagels are piped instead of hand-shaped,...

Crispy golden pita, juicy Moroccan-spiced lamb and a creamy garlic yoghurt dip - these Lamb Arayes are guaranteed to disappear...

Soft, structured rolls - perfect for subs, filled rolls, or loaded sandwiches. Using G3 Baker's Gluten Free Artisan Bread Mix

A simple, flavour-packed focaccia using our G3 BakerGluten Free Artisan mix - soft, airy, and loaded with olive oil and...

A creamy delicious avocado mayo that not only is tasty its also vegan! 🥑🥑

Lazy Sushi – The Roll-Free Sushi 🍣  Let’s be honest - rolling sushi at home sounds fun until you’re knee-deep in...

– Hello Spring, Hello Tasty! Spring on a plate, baby. Fresh asparagus, juicy prawns, lemony zing, and our legendary Pimped...

Juicy, spicy, tangy and just the right amount of messy - these burgers bring a taste of the islands to...