Pimped Pepper

Pimped Pepper

Regular price$12.95
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Pickup available at Spicecraft HQ

Usually ready in 2 hours

Pimped Pepper
160g Shaker
Spicecraft HQ

Pickup available, usually ready in 2 hours

unit 3/20 Innovation Road
Islington
CAN
Christchurch 8042
New Zealand

+6421359118

It's like pepper, but better.

New Zealand sea salt, black, and pink peppercorns, a bit of quality garlic, some super smoked paprika, and a whole lot of passion! This is pepper with attitude, fully loaded and ready to use on everything! Use before, after, and during cooking. A true household staple!

Made from ingredients with No gluten, no nuts, no wheat, no soy, 100% Vegan -(unless you use it on your meat)...

Perfect for spicy wedges.
Pork Ribs.
Smoked chicken.
Pork belly burnt ends.
Add it to sour cream for a quick dip.
So good in a mac N' cheese.
Amazing in a Pad Thai.
It's even delicious on popcorn!
The list is endless!
Stir through a quality mayo for a great dressing
Season your roast chicken
Avocado on toast - just a light sprinkle
Season your chips

allspice, bay leaf, black pepper, brown rice flour, cardamom, cayenne, celery seed, chili mild, cloves, coriander seed, garlic, ginger, horopito, mace, mustard, nutmeg, onion, oregano, paprika smoked, sea salt, silicon dioxide (anticaking), sugar brown, thyme, white pepper.

Blended by us, in our own facility, from the highest quality local and imported ingredients.

Customer Reviews

Based on 243 reviews
98%
(239)
2%
(4)
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F
Fiona F. (Wellington, NZ)
This is honestly the best spice I have ever had in my pantry

The pimped pepper goes so well with all sorts of things that we all use it for most of our meals. Anything we would usually add pepper to, and even some we wouldn’t, pretty much all get a sprinkling of pimped pepper to add an extra pop of flavour. You don’t need much…just a little makes a big difference. I order the large container these days and just top up my small one as needed.

R
Rowena (Christchurch, NZ)

Seasoning on almost anything that needs seasoning.

D
Dani b. (Wellington, NZ)
Amazing and so delicious

I love it sprinkled on some roast veges

L
Liz C. (Christchurch, NZ)
I love the stuff!!! Adds so much flavour to everything. So I use it - on everything!!

On a tomato sandwich

D
David R. (Christchurch, NZ)
Great Stuff on all sorts

Love it on our steaks

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