Original Salt Rocks
Original Salt Rocks
Original Salt Rocks
Original Salt Rocks
Spicecraft Original Salt Rocks

Original Salt Rocks

Regular price$9.95
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🧂 Original Salt Rocks: The Ultimate Gourmet Salt & Pepper Upgrade

If you only have one seasoning in your kitchen—make it this one.
Say goodbye to bland, boring meals and hello to bold, balanced flavour with Original Salt Rocks—a flavour-packed, gluten free, keto-friendly blend of smoked sea salt, herbs, and spices that lifts everything it touches.

Crafted for flavour-loving cooks who want more from their everyday seasoning, this is your all-in-one table shaker, go-to finishing salt, and secret weapon in the kitchen. From eggs to avocados, roast veg to grilled steak—just a sprinkle takes your food from “meh” to magical.


🌿 1. What Makes It Special?

Not your average grinder mix—Original Salt Rocks is built on naturally smoked sea salt and loaded with premium herbs and spices for maximum flavour, zero fillers.

  • 🌱 Garlic, coriander seed – bold and herbaceous

  • 🌶️ A touch of chilli – for a gentle warmth

  • 🧄 Aromatic spice blend – with french tarragon, bay, mustard, and more

  • 🧂 Triple pepper hit – black, white, and pink peppercorns for depth and zing

It’s gluten free, keto-friendly, and made in small batches in NZ for freshness you can taste.


🍳 2. How to Use It

On the table – Ditch plain salt and pepper. This is better.
Before cooking – Sprinkle over meat, veg, or fish
After cooking – Finish with a hit of smoky crunch
Everyday flavour booster – Eggs, avo, roast veg, pan-fried protein

Perfect for any meal—whether you’re eating clean, keto, gluten free, or just after more flavour without effort.


🥚 Perfect Poached Egg with Salt Rocks

  1. Simmer a small pot of water (not boiling)

  2. Add a splash of vinegar

  3. Crack a fresh egg into a ramekin

  4. Create a whirlpool and drop the egg in gently

  5. Poach for 3–4 mins until the white is just set

  6. Drain and place on toast, greens or avo

  7. Finish with a grind of Original Salt Rocks—the smoky, herby flavour is next-level


🌿 3. Why It Belongs in Your Kitchen

✔️ Replaces salt & pepper – but brings way more flavour
✔️ Gluten free + keto friendly – perfect for any lifestyle
✔️ Ridiculously versatile – from steak to salad to popcorn
✔️ No additives or fillers – just real ingredients, blended fresh in Aotearoa

💬 “I didn’t know salt and pepper could taste this good. Now I put it on everything.”


✅ Ready to Ditch Bland?

👉 Grab a jar of Original Salt Rocks and see how one gluten free, keto-friendly seasoning can transform the way you cook, eat, and enjoy food.

Made from ingredients with No gluten, no nuts, no wheat, no soy, 100% Vegan (unless you use it on meat!)

Great on poached eggs, chicken, fish, salads, avocado, tomatoes...everything!
Use on the table instead of plain old boring salt and pepper.
Use before pan frying anything.
Use on roast vegetables.

allspice, bay leaf, black peppercorns, cardamom, celery seed, chili, chives, cloves, coriander seed, garlic, ginger, hickory smoke, mace, mustard, nutmeg, pink peppercorns, sea salt, smoked paprika, tarragon, white peppercorns.

Blended by us, in our own facility, from the highest quality local and imported ingredients.

  • 5 stars: 172 (96%)
  • 4 stars: 5 (3%)
  • 3 stars: 1 (1%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (1%)
D
Dianne C. (Invercargill, NZ)
Love the blend of salts and flavourings - everything is perfectly balanced and super tasty

Season your steak with this before cooking and you will never regret it - beautiful results every time.

R
Rochelle T. (Wellington, NZ)
Delicious!

I have it on almost everything!

R
Roydon B. (Hamilton, NZ)
Love the products

On everything

S
Sharon F. (Christchurch, NZ)
FANTASTIC!!!

I love using over avocado, tomato etc

C
Cathy S. (Christchurch, NZ)
Great

sprinkled on steak, and with all vegetables

C
Carole H. (Silverdale, NZ)
Love the unique taste.

I’ve had it on steak and love the taste it gives the meat

D
Dale (Christchurch, NZ)
Always have some ready to use.

On avocado toast

S
Sherryl H. (Lower Hutt, NZ)
Love our Spice salt so decided to share it at Christmas

On everything that requires salt!!!

V
Virginia M. (Christchurch, NZ)
Really love this salt! The little extra spices it in make it perfect to use on meat & veggies

steak

K
Kevin N. (New Plymouth, NZ)
I have enjoyed Original Salt for a number of years.

If it ain't broke then don't fix it.

s
ss (Tauranga, NZ)
Really tasty with Omelettes

Really tasty with Omelettes - add seasoning when frying the onions, tomatoes and chicken.

S
Sandra C. (Kaiapoi, NZ)

Yummy on tomatoes and avocados

S
Shirley C. (Christchurch, NZ)
I absolutely love Spicecrafts Original Salt Rocks.

I use it on all meat and veges

B
Bridget S. (Christchurch, NZ)
Excellent salt

Always use on our meat before we bbq

J
Jo (Auckland, NZ)
Totally original!

Goes with everything - literally everything!

W
Wendy R. (Christchurch, NZ)
Love love love this salt! Can't live without it.

Perfect on poached eggs for breakfast and for roast potates and veg.

M
Marlene D. (Christchurch, NZ)

Can't cook without it!!

M
Mathieu V. (Christchurch, NZ)

Lot of flavors

F
Faye M. (Queenstown, NZ)

Love the original salt. Thank you for your amazing service.

R
Rosalind P. (Christchurch, NZ)
Great product. Excellent customer service. Placed order and product arrived next day.

No tips

K
Kath N. (Christchurch, NZ)
I love it & use it every day for added flavour

Disappointed it’s not being sold at Riverside anymore

Thanks for your review Kath, much appricated, GREAT NEWS - we are still at riverside (we never left), all our rubs and all our salt blends are there, If you can't see a particlar item on the shelf, just ask, it may be out the back.

S
Sonya W. (Christchurch, NZ)

Brilliant service once again! Thank you

S
Sue S. (Auckland, NZ)
Excellent flavour with the Original Salt Rocks

Lovely on tomatoes and avocados especially

B
Bronwyn C. (Christchurch, NZ)
Love it 💙

It tastes so good on tomatoes!

G
Graham D.
Love it use it everywhere

on tomatoes especially ,all sorts of things

S
Sarah M. (Rangiora, NZ)

Fantastic with anything

M
Meg

Love this stuff!!! Best salt mixture ever!

S
Sharon M. (Lower Hutt, NZ)

Great product we will keep on buying!! best pepper ever

R
Rhys L. (Auckland, NZ)
Don't buy the Original Salt Rocks!

I bought the first grinder of the Original Salt Rocks a few years ago at the Fieldays as I thought it was pretty damn good, little did I know I was about to turn my family into salt junkies!! My wife and kids love this so much we go through a grinder full every month it seems! Tastes so good on eggs, Spag Bol and even on BBQ meat. My biggest recommendation is to buy the refill bags as you'll go through them so quick! 10/10

P
Pien G. (Wellington, NZ)
Just a great product

Try the bagel no bagel, alsi a fav in our household. Prompt posting, usually a small handwritten note which makes it very personal.
Keep up good work

R
Reese D. (Auckland, NZ)

Original Salt Rocks

A
Anne T. (Tauranga, NZ)
Enhances any foods

Oil lamb or steak and grind Salk rocks onto both sides before grilling on the BBQ

M
Mark O. (New Plymouth, NZ)
Best salt I have ever tasted!!!

Love this on my eggs!!!

N
Nathan K. (Gore, NZ)

Original Salt Rocks

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