Maize'in' Mexican Rub

Made from ingredients with No gluten, no nuts, no wheat, no soy, 100% Vegan -(unless you use it on your meat)...

Tacos, nachos, enchiladas......
Pretty much anything you want to add a Mexican zing to.
Use as a rub on chicken, fish, beef, pork, and lamb.
Use as a flavourful seasoning in a wet dish.
Think salsas, soups, dips.
Add it to sour cream and lime juice, for a yummy dip.
Fantastic added to butter and lathered on a cob of corn - Yum!
Sprinkle over a cooked shredded supermarket chicken for fast tacos
Avocado on toast
Baked corn kernals with butter, red onion and maizin Mexican

allspice, bay leaf, black pepper, brown rice flour, cardamom, cayenne, celery seed, chili, cloves, coriander seed, corn flour (maize), cumin, garlic, ginger, mace, masa, mustard, nutmeg, onion, oregano, paprika smoked, sea salt, sugar brown, white pepper.

Blended by us, in our own facility, from the highest quality local and imported ingredients.