This will be your new favorite steak seasoning! A slight twist on regular salt and pepper, using a blend of three different peppercorns and lightly smoked sea salt, and a little rosemary and mustard. This seasoning is fantastic on steaks, including Ribeye, rumps, sirloins, and minute steaks. It's a seasoning made especially for beef. You can cook it on the BBQ, over charcoal, gas, or under the grill. Don't be afraid to share it around, as it's also great on mushrooms, roast vegetables, mashed potato, or any dish where you would normally use salt and pepper. It's perfect for a reverse-seared ribeye or a whole beef fillet.
Made from ingredients with No gluten, no nuts, no wheat, no soy, 100% Vegan (unless you use it on meat!)
Fantastic on steaks on the BBQ, great on roasts, mushrooms, roast vegetables, through mashed potato, or anywhere you would normally use salt and pepper.
allspice, bay leaf, black peppercorns, cardamom, celery seed, cloves, garlic, ginger, hickory smoke, mace, mustard, nutmeg, pink peppercorns, rosemary, sea salt, smoked paprika, thyme, white peppercorns.
Blended by us, in our own facility, from the highest quality local and imported ingredients.
