Mexican Butter

Ingredients:

• 100 gm butter - softened
• 1 -2 tsp Spicecraft Maize'in' Mexican Rub
• 1 -2 tsp Lime juice

Method:

1. Beat the butter, Mexican Rub & Lime juice together, until well blended.
   
   
2. Use straight away or cover & chill & use when needed.
   (You can also place this butter in the freezer.)
   
   
3. Fantastic on corn, but you can use on anything that you want to add a Mexican twist to.

*You can add any of our seasonings to softened butter for something a little bit tasty & different.